Date Posted:
September 13, 2024
Encoded By:
Sharmaine M. Torres
September 06, 2024, Bread and Pastry (Participants via Online Registration - CLDD Training Center). —Â
A training session on Bread and Pastry Making was held, with participants registering online. This event drew a diverse group of baking enthusiasts and aspiring bakers who were eager to learn the craft from the comfort of their homes. The training, which catered to both beginners and those with some experience in baking, offered comprehensive insights into the essential techniques and skills needed to master bread and pastry creation.
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The trainers for this event were experienced professionals from the CLDD (Cooperatives and Livelihood Development Department) office, who shared their extensive knowledge and expertise with the participants. The training covered a wide range of topics, including dough preparation, baking methods, and pastry decoration. Through a combination of step-by-step demonstrations and interactive discussions, the trainers ensured that each participant gained practical knowledge, which they could apply immediately in their own kitchens.
This initiative by CLDD highlights its commitment to promoting skill development and empowering the community. By offering this virtual training, CLDD made it accessible for many individuals who might not have had the opportunity to participate in person. The event was a resounding success, with participants expressing their satisfaction and excitement to apply their newfound skills in bread and pastry making.
